Tuesday, September 14, 2010

1-2-3 Icing Recipe

Ingredients:

2 cups confectioners sugar (10x sugar)
1/8 cup butter
1/2 teaspoon vanilla extract
2 tablespoons milk (more if needed)

With electric mixer on low, blend all ingredients together for about 2 minutes, adding more milk (if necessary) until the icing is creamy (and soft enough to squeeze easily through a pastry bag.)

From: http://www.cdkitchen.com

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